Effect of the 1BL.1RS translocation and of the Glu-B3 variation on fifteen quality tests in a doubled haploid population of wheat (Triticum aestivum L.)
Metadata only
Datum
2008-11Typ
- Journal Article
ETH Bibliographie
yes
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Publikationsstatus
publishedExterne Links
Zeitschrift / Serie
Journal of Cereal ScienceBand
Seiten / Artikelnummer
Verlag
ElsevierThema
Wheat; Gluten; Prolamins; Rheology of dough; Quality tests; 1BL.1RS translocation; Glu-D3; Bread-making qualityAnmerkungen
Received 20 June 2007, Accepted 19 December 2007.ETH Bibliographie
yes
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