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dc.contributor.author
Scheuble, Nathalie
dc.contributor.author
Iles, Alexander
dc.contributor.author
Wootton, Robert C.R.
dc.contributor.author
Windhab, Erich J.
dc.contributor.author
Fischer, Peter
dc.contributor.author
Elvira, Katherine S.
dc.date.accessioned
2017-12-20T12:29:38Z
dc.date.available
2017-12-20T12:29:38Z
dc.date.available
2017-10-06T02:47:25Z
dc.date.available
2017-10-16T13:23:01Z
dc.date.issued
2017-09-05
dc.identifier.issn
1520-6882
dc.identifier.issn
0003-2700
dc.identifier.other
10.1021/acs.analchem.7b01853
en_US
dc.identifier.uri
http://hdl.handle.net/20.500.11850/226917
dc.language.iso
en
en_US
dc.publisher
American Chemical Society
en_US
dc.title
Microfluidic Technique for the Simultaneous Quantification of Emulsion Instabilities and Lipid Digestion Kinetics
en_US
dc.type
Journal Article
dc.date.published
2017-08-03
ethz.journal.title
Analytical Chemistry
ethz.journal.volume
89
en_US
ethz.journal.issue
17
en_US
ethz.journal.abbreviated
Anal. Chem.
ethz.pages.start
9116
en_US
ethz.pages.end
9123
en_US
ethz.identifier.wos
ethz.identifier.scopus
ethz.publication.place
Washington, DC
en_US
ethz.publication.status
published
en_US
ethz.leitzahl
ETH Zürich::00002 - ETH Zürich::00012 - Lehre und Forschung::00007 - Departemente::02070 - Dep. Gesundheitswiss. und Technologie / Dep. of Health Sciences and Technology::02701 - Inst.f. Lebensmittelwiss.,Ernährung,Ges. / Institute of Food, Nutrition, and Health::03858 - Nyström, Laura M. / Nyström, Laura M.::08821 - Fischer, Peter (Tit.-Prof.)
en_US
ethz.leitzahl
ETH Zürich::00002 - ETH Zürich::00012 - Lehre und Forschung::00007 - Departemente::02070 - Dep. Gesundheitswiss. und Technologie / Dep. of Health Sciences and Technology::02701 - Inst.f. Lebensmittelwiss.,Ernährung,Ges. / Institute of Food, Nutrition, and Health::03345 - Windhab, Erich Josef (emeritus) / Windhab, Erich Josef (emeritus)
ethz.leitzahl.certified
ETH Zürich::00002 - ETH Zürich::00012 - Lehre und Forschung::00007 - Departemente::02070 - Dep. Gesundheitswiss. und Technologie / Dep. of Health Sciences and Technology::02701 - Inst.f. Lebensmittelwiss.,Ernährung,Ges. / Institute of Food, Nutrition, and Health::03858 - Nyström, Laura M. / Nyström, Laura M.::08821 - Fischer, Peter (Tit.-Prof.)
en_US
ethz.leitzahl.certified
ETH Zürich::00002 - ETH Zürich::00012 - Lehre und Forschung::00007 - Departemente::02070 - Dep. Gesundheitswiss. und Technologie / Dep. of Health Sciences and Technology::02701 - Inst.f. Lebensmittelwiss.,Ernährung,Ges. / Institute of Food, Nutrition, and Health::03345 - Windhab, Erich Josef (emeritus) / Windhab, Erich Josef (emeritus)
ethz.date.deposited
2017-10-06T02:47:26Z
ethz.source
FORM
ethz.source
WOS
ethz.eth
yes
en_US
ethz.availability
Metadata only
en_US
ethz.rosetta.installDate
2018-01-09T16:30:51Z
ethz.rosetta.lastUpdated
2022-03-28T18:50:00Z
ethz.rosetta.versionExported
true
dc.identifier.olduri
http://hdl.handle.net/20.500.11850/223471
dc.identifier.olduri
http://hdl.handle.net/20.500.11850/191075
ethz.COinS
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