Effect of different levels of soluble carbohydrates in hay on ruminal fermentation, microbial profile and plasma acute phase protein concentration in dairy cows
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Date
2014Type
- Other Conference Item
ETH Bibliography
yes
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Publication status
publishedBook title
Gesellschaft für Ernährungsphysiologie: Conference. - Frankfurt, M. : DLG-Verl.Journal / series
Proceedings of the Society of Nutrition Physiology = Berichte der Gesellschaft für ErnährungsphysiologieVolume
Pages / Article No.
Publisher
DLG-VerlagEvent
Organisational unit
03428 - Kreuzer, Michael (emeritus) / Kreuzer, Michael (emeritus)
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ETH Bibliography
yes
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