Food protein amyloid fibrils: Origin, structure, formation, characterization, applications and health implications
Metadata only
Datum
2019-07Typ
- Review Article
Publikationsstatus
publishedExterne Links
Zeitschrift / Serie
Advances in Colloid and Interface ScienceBand
Seiten / Artikelnummer
Verlag
ElsevierThema
Amyloid fibrils; Food proteins; Protein aggregates; Digestion; Health implicationsOrganisationseinheit
03857 - Mezzenga, Raffaele / Mezzenga, Raffaele